A Bite of China - Season 1 Episode 6 A Perfect Blend of Five Flavors
This episode examines the flavours that dominate Chinese cuisine. Sweet, salty, spicy, sour and bitter.
In Guangdong we see the traditional production of sea salt. In Shanxi we see the traditional production of vinegar. In Sichuan, the chilli and Sichuan pepper vie for supremacy.
Foods featured include sweet onion pancakes, sweet preserved duck, Wuxi style sweet pork ribs, Macau style tangerine peel duck, salt water chicken, fish aroma pork strips, broad bean chilli paste, Sichuan hotpot, fishball and seaweed soup.
Year: 2025
Genre: Documentary
Country: China
Director: Lihong Li, Chen Xiaoqing
Cast: Lihong Li
Crew: Chen Xiaoqing (Director), Roc Chen (Original Music Composer)
First Air Date: May 14, 2012
Last Air date: Feb 09, 2025
Season: 4 Season
Episode: 29 Episode
Runtime: 49 minutes
IMDb: 8.40/10 by 25.00 users
Popularity: 7.0487
Language: Mandarin
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