A Chef's Life - Season 1 Episode 8 Amber Waves of Grain
Vivian travels to Columbia, South Carolina, to meet with Glenn Roberts of Anson Mills and learns about Carolina heirloom rice growing in fields on the Savannah River. Glenn explains Anson Mills' efforts to save heirloom grains and discusses the importance of ingredient biodiversity. Glenn's passion inspires Vivian to host a "rice dinner" at Chef & the Farmer, where each course centers around this grain. Scarlett, Vivian's mom, schools her daughter on how to make the chicken and rice she grew up eating.
Year: 2017
Genre: Reality, Documentary
Country: United States of America
Studio: PBS
Director:
Cast: Vivian Howard, Ben Knight
Crew:
First Air Date: Sep 07, 2013
Last Air date: Dec 09, 2017
Season: 5 Season
Episode: 60 Episode
Runtime: 30 minutes
IMDb: 10.00/10 by 2.00 users
Popularity: 0.3108
Language: English
Episode
Sweet Corn & Expensive Tea
Strawberry Stay at Home
Pimp My Grits
Cracklin' Kitchen
Tomatoes: You Say Heirloom, I Say Old Timey
The World is Your Oyster
Muscadine Time
Amber Waves of Grain
A Peanut Pastime
Love Me Some Candied Yams!
Collard Green Queen
The Buttermilk Belt
Have Yourself Some Moonshine
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