Exploring China: A Culinary Adventure
Exploring China: A Culinary Adventure is a four-part British documentary television series that aired on BBC Two.
Chefs Ken Hom and Ching He Huang, both Chinese food specialists, describing their travels through China and the recipes and personal stories they find there.Hom and Huang will travel to Beijing, learning about Peking Duck, and on to the Silk Road, Kashgar, and the Sichuan Province,together bringing a unique and authoritative perspective on Chinese food that will surprise and inform.Ken and Ching undertake an epic 3000-mile culinary adventure across China - not only to reveal its food, but its people, history, culture and soul.BBC Books has acquired and published the title to accompany the BBC Two series of four hour-long episodes.
Year: 2012
Genre: Documentary
Country: China, United Kingdom
Studio: BBC Two
Director:
Cast: Ken Hom, Ching He Huang
Crew:
First Air Date: Aug 05, 2012
Last Air date: Aug 26, 2012
Season: 1 Season
Episode: 4 Episode
Runtime: 60 minutes
IMDb: 6.50/10 by 3.00 users
Popularity: 0.427
Language: English, Mandarin
Season
Season 1
Episode
Beijing
Chengdu
Yunnan
Ancestral Homes
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