Shane Delia's Spice Journey - Season 3 Episode 8 Home of tapas
Spain’s top shelf jamón ibérico is widely considered to be the world’s best ham. Shane Delia travels to a pig farm in the Spanish hills to see the unique environment needed to produce ham of this quality. Later, on a bar crawl in Seville, Spain's home of tapas, Shane finds another dose of inspiration. Upon returning to his Melbourne test kitchen, he attempts to create the ultimate tapas menu.
First Air Date: May 02, 2013
Last Air date: Dec 17, 2015
Season: 3 Season
Episode: 30 Episode
Runtime: 26 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 0.5264
Language:
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